Maggi Stir Fry Creations Chinese Five Spice & Soy Beef 150g
20 minutes and 2 simple steps is all it takes to serve up a delicious Stir Fry for dinner tonight. MAGGI Marketplace Chinese Five Spice Stir Fry is made with a mix of your favourite Asian ingredients including spices and a hint of garlic, ready for you to add your choice of meat and favourite vegetables. With it's unique two-step process of an infusion paste and a finishing sauce you can create a great tasting stir fry every time. For a meat free alternative, get creative and swap the meat for firm tofu. For more great MAGGI recipe ideas, go to maggi.com.au.
Infusion Paste: Water, Sugar, Golden Syrup (Sugar, Water), Canola Oil, Garlic, Corn Starch, Iodised Salt, Sesame Oil, Vinegar, Soy Sauce ( Soy and Wheat ), Onion, Yeast Extract, Five Spice (0.4%) (Black Pepper, Cinnamon, Clove, Fennel, Star Anise), Chilli. Finishing Sauce: Sugar, Soy Sauce (Water, Soybeans , Wheat , Salt), Vinegar, Water, Canola Oil, Corn Starch, Ginger, Garlic, Burnt Sugar. Contains Soy, Sesame and Wheat. May Contain Celery, Crustacea, Fish, Milk and Mustard.
Soy, Sesame Seeds, Wheat
Allergen may be present
Milk, Fish, Crustacean, Celery, Mustard